About caka-kouille
Welcome to Cakakouille, where every bite is crafted with care and creativity. I am a pastry chef exploring light-textured cakes and desserts that bring warmth and joy to special moments.
Starting March 16, I ‘ll be baking fresh scones, tea cakes, and pound cakes every Sunday from 8 AM to 11 AM at Canberra Cloud Kitchen in Belconnen. Expect classics with a twist-like banana toffee pudding with homemade salted caramel- as I refine and experiment with flavours that make every bite unforgettable.
If you love, fresh, handcrafted treats, come by and say hi! I’d love to share my creations with your.
Make it stand out.
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.
Make it stand out.
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.
“It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.”
— Squarespace